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Flora Italian Strained Tomatoes

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Common questions

Is Flora Italian Strained Tomatoes healthy?

Flora Italian Strained Tomatoes scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of fresh tomatoes and salt, which are simple and natural ingredients, contributing to its clean label.

How processed is Flora Italian Strained Tomatoes?

Flora Italian Strained Tomatoes is NOVA Group 3: Processed Foods.

Which ingredients drive Flora Italian Strained Tomatoes' score?

In Scout's ingredient-by-ingredient analysis, Fresh tomatoes counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Flora Italian Strained Tomatoes

Flora
85 Excellent

Analysis updated June 2026 · How Scout scores

$8.50 · 14 oz · $0.17 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Flora Food Group B.V.
Category Canned Foods
Summary

This product consists of fresh tomatoes and salt, which are simple and natural ingredients, contributing to its clean label. The use of fresh tomatoes ensures a good nutrient profile, including vitamins and antioxidants like lycopene. Despite being processed, the absence of harmful additives or seed oils supports a higher score within its category.

Key ingredients 2

Fresh tomatoes
Good

Fresh tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to various health benefits. They are minimally processed, retaining most of their natural nutrients and flavor. The use of fresh tomatoes indicates a focus on quality and natural ingredients.

Benefits

Rich in vitamins A and C, and lycopene, which may reduce the risk of chronic diseases and support heart health.

Salt
Neutral

Salt is used as a seasoning and preservative in many food products. In moderate amounts, it enhances flavor without posing significant health risks. However, excessive consumption can lead to health issues such as hypertension.

Risks

Excessive salt intake can contribute to high blood pressure and cardiovascular diseases.

Benefits

Enhances flavor and acts as a preservative, extending the shelf life of the product.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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