Red Sockeye Salmon

Double Q
95 Excellent
$7.85 · 7.5 oz
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Summary

This product consists of sockeye salmon and salt, making it a minimally processed food with a high-quality protein source. The salmon provides beneficial omega-3 fatty acids and essential nutrients like vitamin D and selenium, contributing to heart and brain health. The simple ingredient list and minimal processing enhance its nutritional profile, placing it among the healthier options in its category.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 2

Sockeye Salmon
Very Good

Sockeye Salmon is a high-quality source of protein and omega-3 fatty acids, which are beneficial for heart and brain health. It is minimally processed and provides essential nutrients like vitamin D and selenium. Compared to other protein sources, it offers a rich nutrient profile with anti-inflammatory properties.

Benefits

Rich in omega-3 fatty acids that support cardiovascular health and reduce inflammation. Provides high-quality protein and essential vitamins and minerals.

Salt
Neutral

Salt is used as a preservative and flavor enhancer in many foods. It is a minimally processed ingredient but does not provide additional nutritional benefits beyond sodium. Excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to increased blood pressure and cardiovascular issues.

See more about Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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