Whole Green Beans

Common questions

Is Whole Green Beans healthy?

Whole Green Beans scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Whole Green Beans are a minimally processed vegetable with no added ingredients, making them an excellent choice for health.

How processed is Whole Green Beans?

Whole Green Beans is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Whole Green Beans' score?

In Scout's ingredient-by-ingredient analysis, Green Beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Whole Green Beans

Signature Select
95 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons
Category Vegetables
Summary

Whole Green Beans are a minimally processed vegetable with no added ingredients, making them an excellent choice for health. They are rich in essential nutrients such as vitamins C and K, and dietary fiber, contributing to their high nutritional value. The lack of additives and processing enhances their health rating.

Key ingredients 1

Green Beans
Good

Green beans are a nutritious vegetable rich in vitamins, minerals, and dietary fiber. They are minimally processed and provide essential nutrients such as vitamin C, vitamin K, and folate. Their natural state and lack of additives make them a healthy choice.

Benefits

Green beans are low in calories and high in fiber, which supports digestive health. They also provide antioxidants that may help reduce inflammation and support overall health.

See more about Green Beans →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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