Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box

Common questions

Is Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box healthy?

Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a variety of whole food ingredients such as dates, almonds, and walnuts, which provide natural sweetness and healthy fats.

How processed is Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box?

Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box is NOVA Group 3: Processed Foods.

Which ingredients drive Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box's score?

In Scout's ingredient-by-ingredient analysis, Dates, Almonds, Apples count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Larabar Fruit Bars Variety Box 8 Flavors 16 Bars Box

Larabar
78 Good

Analysis updated August 2026 · How Scout scores

$35.86 · 1.7 oz · 16 count · pack of 16
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At a glance

Beneficial ingredients 11
Harmful ingredients 1
Owned by General Mills
Category Snack Bars
Summary

This product features a variety of whole food ingredients such as dates, almonds, and walnuts, which provide natural sweetness and healthy fats. The presence of refined sugar is a minor concern, but the overall ingredient list is clean and minimally processed. Despite being processed, the absence of artificial additives and seed oils supports a higher score within its category.

Key ingredients 16

Almonds
Very Good

Almonds are a source of healthy fats, protein, and vitamin E. They are minimally processed and provide essential nutrients. Their monounsaturated fats support heart health.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats, protein, and antioxidants, supporting heart and skin health.

See more about Almonds →
Walnuts
Very Good

Walnuts are rich in omega-3 fatty acids and antioxidants. They are minimally processed and provide essential nutrients. Their healthy fats support brain and heart health.

Risks

Potential allergen for some individuals.

Benefits

Rich in omega-3 fatty acids and antioxidants, supporting brain and heart health.

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Blueberries
Very Good

Blueberries are high in antioxidants and vitamins. They are minimally processed and retain their nutritional profile. They support brain health and reduce oxidative stress.

Benefits

Rich in antioxidants and vitamins, supporting brain health and reducing oxidative stress.

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Dates
Good

Dates are a natural source of sugars and provide dietary fiber. They are minimally processed and retain their nutritional profile. They offer a natural sweetness without added sugars.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Rich in fiber and natural sugars, providing energy and aiding digestion.

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Apples
Good

Apples provide fiber and vitamin C, contributing to overall health. They are minimally processed and retain their natural nutrients. They add natural sweetness and flavor.

Benefits

High in fiber and vitamin C, supporting digestive health and immune function.

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Raisins
Good

Raisins are a natural source of sugars and provide dietary fiber. They are minimally processed and retain their nutritional profile. They offer a natural sweetness without added sugars.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Rich in fiber and natural sugars, providing energy and aiding digestion.

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Cinnamon
Good

Cinnamon is a spice with antioxidant properties and potential health benefits. It is minimally processed and adds flavor without calories. It may help regulate blood sugar levels.

Benefits

Contains antioxidants and may help regulate blood sugar levels.

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Cashews
Good

Cashews provide healthy fats, protein, and minerals. They are minimally processed and offer essential nutrients. Their monounsaturated fats support heart health.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats and minerals, supporting heart and bone health.

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Vanilla Extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Adds flavor without significant nutritional impact.

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Unsweetened Chocolate
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Contains fats that should be consumed in moderation.

Benefits

Rich in antioxidants and provides a deep chocolate flavor.

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Cocoa Butter
Good

Natural traditional fat pressed from cacao.

Risks

Contains fats that should be consumed in moderation.

Benefits

Provides a creamy texture and is a natural fat source.

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Semisweet Chocolate Chips
Neutral

Semisweet chocolate chips provide flavor and some antioxidants. They contain sugar and fats, which should be consumed in moderation. They add sweetness and texture to foods.

Risks

Contains sugar and fats, which should be consumed in moderation.

Benefits

Provides flavor and some antioxidants, enhancing taste and texture.

See more about Semisweet Chocolate Chips →
Lemon Juice Concentrate
Neutral

Lemon juice concentrate is used for flavoring and acidity. It is processed to remove water but retains some nutrients. It adds a tangy flavor to foods.

Benefits

Adds a tangy flavor and some vitamin C.

See more about Lemon Juice Concentrate →
Lemon Juice Solids
Neutral

Lemon juice solids are used for flavoring and acidity. They are processed to remove water but retain some nutrients. They enhance the flavor profile of foods.

Benefits

Enhances flavor and provides some vitamin C.

Lemon Oil
Neutral

Lemon oil is used for flavoring and provides a concentrated citrus aroma. It is extracted from lemon peels and is minimally processed. It enhances the flavor profile of foods.

Benefits

Provides a concentrated citrus aroma and enhances flavor.

See more about Lemon Oil →
Sugar
Bad

Refined sugar is a source of empty calories and can contribute to health issues. It is highly processed and lacks nutritional benefits. Excessive consumption can lead to weight gain and metabolic issues.

Risks

Excessive consumption can lead to weight gain and metabolic issues.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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