Butterball Everyday Ground White Turkey
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This ground turkey product is ultra-processed, which limits its score despite having a simple ingredient list. The presence of 'natural flavoring' is a concern due to its vague nature and potential for including heavily processed substances. While the product provides a good protein source, the processing level and lack of transparency in flavoring ingredients impact its overall health rating.
Key ingredients 2
White TurkeyNeutral
White turkey is a lean source of protein, providing essential amino acids. It is minimally processed and typically free from additives. However, it lacks the nutrient density found in darker poultry meats.
Benefits
Provides a good source of lean protein, which is essential for muscle maintenance and repair.
Natural FlavoringBad
Natural flavoring is a vague term that can encompass a wide range of substances, some of which may be heavily processed. It lacks transparency, making it difficult to assess the health impact. This ingredient is often used to enhance flavor without providing nutritional benefits.
Risks
Potential for hidden allergens and additives that may cause sensitivities in some individuals.
Processing
Ultra-Processed Foods
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