Contadina Tomato Paste

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Contadina Tomato Paste healthy?

Contadina Tomato Paste scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tomato paste is minimally processed, containing only tomatoes and citric acid, which helps preserve the product naturally.

How processed is Contadina Tomato Paste?

Contadina Tomato Paste is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Contadina Tomato Paste's score?

In Scout's ingredient-by-ingredient analysis, Tomato counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Contadina Tomato Paste

Contadina
95 Excellent

Analysis updated June 2026 · How Scout scores

$16.41 · 6 oz · pack of 12 · $1.37 / count
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Del Monte Foods Inc.
Category Canned Foods
Summary

This tomato paste is minimally processed, containing only tomatoes and citric acid, which helps preserve the product naturally. The high-quality ingredient list, with no harmful additives or seed oils, contributes to its excellent nutritional profile. The processing level is low, ensuring that the nutritional benefits of tomatoes, such as vitamins and antioxidants, are retained.

Key ingredients 2

Tomato
Good

Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to various health benefits. They are minimally processed in this product, retaining most of their nutritional value. The organic status is not specified, but the low processing level suggests a high-quality ingredient.

Benefits

Rich in vitamins C and K, potassium, and antioxidants like lycopene, which may reduce the risk of chronic diseases.

See more about Tomato →
Citric Acid
Neutral

Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe when used in food. The synthetic production of citric acid does not significantly alter its safety profile.

Risks

Excessive consumption may cause gastrointestinal discomfort in sensitive individuals.

Benefits

Helps preserve the color and flavor of food products and may enhance nutrient absorption.

See more about Citric Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Canned Foods