At a glance
Summary
This product consists of organic chickpeas and water, making it a minimally processed food with a clean label. The organic chickpeas provide a high-quality source of plant-based protein and fiber, and the absence of harmful additives or seed oils further enhances its nutritional profile. Its minimal processing ensures that most of the natural nutrients are retained, contributing to its high score.
Key ingredients 2
Organic ChickpeasGood
Organic chickpeas are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They are minimally processed, retaining most of their natural nutrients.
Benefits
Rich in protein and fiber, which support digestive health and provide a sustained energy source. They also contain essential vitamins and minerals like folate and iron.
WaterNeutral
Water is used as a medium to preserve and hydrate the chickpeas. It is a neutral ingredient with no direct nutritional impact. The use of water ensures the chickpeas remain moist and ready for consumption.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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