ROAST BEEF

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is ROAST BEEF healthy?

ROAST BEEF scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This roast beef product is made from organic grass-fed beef, which is a high-quality protein source with beneficial omega-3 fatty acids and antioxidants.

How processed is ROAST BEEF?

ROAST BEEF is NOVA Group 3: Processed Foods.

Which ingredients drive ROAST BEEF's score?

In Scout's ingredient-by-ingredient analysis, Organic Grass-Fed Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ROAST BEEF

Applegate Organics
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Meat and Seafood
Summary

This roast beef product is made from organic grass-fed beef, which is a high-quality protein source with beneficial omega-3 fatty acids and antioxidants. The ingredient list is clean, featuring only beef, water, salt, and organic black pepper, with no artificial additives or preservatives. Despite its high processing level, the use of organic and grass-fed ingredients supports a higher score within the processed food category.

Key ingredients 4

Organic Grass-Fed Beef
Good

Sourced from grass-fed cattle, providing high-quality protein and essential amino acids with a favorable fatty acid profile.

See more about Organic Grass-Fed Beef →
Water
Neutral

Used as a basic processing aid and moisture retainer during cooking.

See more about Water →
Salt
Neutral

Standard culinary salt added for flavor enhancement and preservation.

See more about Salt →
Organic Black Pepper
Neutral

A natural organic spice used for flavoring.

See more about Organic Black Pepper →

Processing

Group 3 · Processed

Processed Foods

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