94/6% Lean Ground Turkey
At a glance
Summary
This product consists of minimally processed ground turkey with rosemary extract, making it a high-quality source of lean protein. The absence of harmful additives and the low level of processing contribute to its excellent nutritional profile. It is a healthier option due to its lower saturated fat content compared to other meats, supporting heart health.
Key ingredients 2
Ground turkeyGood
Ground turkey is a high-quality source of lean protein, providing essential amino acids necessary for muscle repair and growth. It is minimally processed, retaining most of its natural nutrients. Compared to other meats, it is lower in saturated fat, making it a healthier option for heart health.
Benefits
Rich in protein and low in saturated fat, supporting muscle health and cardiovascular wellness.
Rosemary extractGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Acts as a natural preservative, helping to maintain product freshness and quality.
Processing
Unprocessed or Minimally Processed Foods
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