Hershey’s cocoa

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Common questions

Is Hershey’s cocoa healthy?

Hershey’s cocoa scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Hershey’s cocoa is a minimally processed product made from pure cocoa, which is rich in antioxidants and flavonoids that support heart health.

How processed is Hershey’s cocoa?

Hershey’s cocoa is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Hershey’s cocoa's score?

In Scout's ingredient-by-ingredient analysis, Cocoa counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hershey’s cocoa

Hershey's
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by The Hershey Company
Category Chocolate
Summary

Hershey’s cocoa is a minimally processed product made from pure cocoa, which is rich in antioxidants and flavonoids that support heart health. It contains no added sugars or fats, making it a healthier option compared to other chocolate products. The simple ingredient list and low level of processing contribute to its high rating.

Key ingredients 1

Cocoa
Good

Cocoa is a minimally processed ingredient rich in antioxidants and flavonoids, which can support heart health. It is typically processed through fermentation and drying, preserving its beneficial compounds. Compared to other chocolate products, pure cocoa contains no added sugars or fats, making it a healthier option.

Benefits

Rich in antioxidants and flavonoids that may improve cardiovascular health and reduce inflammation. Contains dietary fiber that supports digestive health.

See more about Cocoa →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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