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Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية

Common questions

Is Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية healthy?

Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of 100% cocoa, which is a minimally processed ingredient rich in antioxidants and flavonoids.

How processed is Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية?

Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية is NOVA Group 3: Processed Foods.

Which ingredients drive Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية's score?

In Scout's ingredient-by-ingredient analysis, Cocoa counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hershey’s Cocoa في ١٠٠ غرام 409 سعرة حرارية

Hershey's
85 Excellent

Analysis updated August 2026 · How Scout scores

$16.84 · 8 oz · $2.12 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by The Hershey Company
Category Chocolate
Summary

This product consists of 100% cocoa, which is a minimally processed ingredient rich in antioxidants and flavonoids. It contains no added sugars or fats, making it a healthier option compared to other chocolate products. Despite being processed, the clean ingredient list and nutritional benefits of cocoa support a high score within the processing level cap.

Key ingredients 1

Cocoa
Good

Cocoa is a minimally processed ingredient rich in antioxidants and flavonoids, which can support cardiovascular health. It is typically processed through fermentation and drying, preserving its beneficial compounds. Compared to other chocolate products, pure cocoa contains no added sugars or fats, making it a healthier option.

Risks

Excessive consumption may lead to caffeine-related side effects such as insomnia or increased heart rate.

Benefits

Rich in antioxidants and flavonoids that may improve heart health and reduce inflammation. Contains minerals like magnesium and iron, contributing to overall nutritional value.

See more about Cocoa →

Processing

Group 3 · Processed

Processed Foods

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