YELLOW CLING PEACH SLICES IN ORGANIC PEACH JUICE AND PEAR JUICE FROM CONCENTRATE
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product consists of organic peaches and organic juices, which are minimally processed and retain their natural nutrients. The use of organic ingredients ensures the absence of synthetic pesticides, enhancing the product's nutritional profile. The addition of ascorbic acid is minimal and serves to protect color, without introducing harmful additives.
Key ingredients 5
Organic PeachesVery Good
Organic peaches are a natural source of vitamins, fiber, and antioxidants. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide a sweet flavor and are minimally processed, retaining most of their natural benefits.
Benefits
Rich in vitamins A and C, fiber, and antioxidants, which support immune function and digestive health.
Organic Peach Pulp And JuiceGood
Organic peach pulp and juice provide natural sweetness and nutrients. The organic certification ensures minimal pesticide residue and higher nutrient retention. This ingredient enhances the flavor and nutritional content of the product.
Benefits
Provides natural sugars, vitamins, and antioxidants, contributing to the product's flavor and nutritional value.
Organic Pear Juice ConcentrateGood
Organic pear juice concentrate adds natural sweetness and nutrients. Being organic, it is free from synthetic pesticides and retains more nutrients. It complements the peach flavor and adds to the product's overall nutritional profile.
Benefits
Contains natural sugars and vitamins, enhancing the product's sweetness and nutritional content.
Ascorbic AcidGood
Vitamin C — beneficial even when serving as a preservative.
Benefits
Helps maintain the color and freshness of the product, with the added benefit of providing vitamin C.
WaterNeutral
Water is used as a base or carrier in many food products. It is essential for hydration but does not provide additional nutritional benefits in this context. Its presence ensures the product remains moist and palatable.
Benefits
Essential for hydration but does not contribute additional nutritional value in this product.
Processing
Unprocessed or Minimally Processed Foods
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