Shoprite Baby teethers banana

Common questions

Is Shoprite Baby teethers banana healthy?

Shoprite Baby teethers banana scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of beneficial ingredients like organic flours, dried banana purée, and natural tocopherols, which contribute to its nutritional value.

How processed is Shoprite Baby teethers banana?

Shoprite Baby teethers banana is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Shoprite Baby teethers banana's score?

In Scout's ingredient-by-ingredient analysis, Jasmine Rice Flour, Dried Banana Purée, Natural Mixed Tocopherols count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Shoprite Baby teethers banana

ShopRite
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 8
Harmful ingredients 1
Owned by Wakefern
Category Other Food
Summary

This product contains a mix of beneficial ingredients like organic flours, dried banana purée, and natural tocopherols, which contribute to its nutritional value. However, it is heavily processed and includes refined sugar, which detracts from its healthiness. The ultra-processed nature of the product limits its score, despite the presence of some organic and minimally processed components.

Key ingredients 13

Jasmine Rice Flour
Good

Jasmine rice flour is a minimally processed ingredient providing carbohydrates. It is often used in gluten-free products and is easy to digest. The organic variant indicates a higher quality with fewer pesticides.

Benefits

Provides a source of carbohydrates and is suitable for gluten-free diets.

Dried Banana Purée
Good

Dried banana purée is a natural source of sugars and nutrients like potassium. It retains some of the fruit's original vitamins and minerals. The drying process concentrates the flavors and nutrients.

Benefits

Rich in potassium and provides natural sweetness.

Natural Mixed Tocopherols
Good

Natural mixed tocopherols are a form of vitamin E used as an antioxidant. They help preserve the freshness of the product by preventing oxidation. Sourced from natural ingredients, they provide health benefits related to skin and immune function.

Benefits

Acts as an antioxidant and supports skin and immune health.

See more about Natural Mixed Tocopherols →
Japonica Rice Flour
Good

Japonica rice flour is a gluten-free flour that provides carbohydrates. It is less processed and retains more nutrients compared to refined flours. It is suitable for those with gluten sensitivities.

Benefits

Provides carbohydrates and is suitable for gluten-free diets.

See more about Japonica Rice Flour →
Banana Powder
Good

Banana powder is made from dehydrated bananas and retains many of the fruit's nutrients. It is a natural source of potassium and vitamins. The powder form allows for easy incorporation into various products.

Benefits

Rich in potassium and provides natural sweetness.

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Organic Sweet Potato Powder
Good

Organic sweet potato powder is a nutrient-rich ingredient providing vitamins and fiber. It is minimally processed and retains the natural benefits of sweet potatoes. The organic certification indicates fewer pesticides and higher quality.

Benefits

Rich in vitamins and fiber, supporting digestive health.

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Organic Pumpkin Powder
Good

Organic pumpkin powder is a source of vitamins, minerals, and fiber. It is minimally processed and retains the nutritional benefits of pumpkin. The organic certification ensures fewer pesticides and higher quality.

Benefits

Rich in vitamins and fiber, supporting overall health.

Carrot
Good

Carrots are a natural source of beta-carotene, fiber, and vitamins. They are minimally processed and provide numerous health benefits. Carrots support eye health and provide antioxidants.

Benefits

Rich in beta-carotene and supports eye health.

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Tapioca Starch
Neutral

Tapioca starch is a refined carbohydrate used as a thickener and stabilizer. It is gluten-free and derived from the cassava root. While it provides energy, it lacks significant nutritional benefits.

Benefits

Useful as a gluten-free thickening agent in various recipes.

See more about Tapioca Starch →
Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a source of sodium, which is essential for fluid balance and nerve function. However, excessive intake can lead to hypertension.

Risks

Excessive consumption can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Natural Banana Flavor
Neutral

Natural banana flavor is used to enhance the taste of products. It is derived from natural sources but does not provide nutritional benefits. It is generally considered safe when used in moderation.

Benefits

Enhances the flavor profile of the product.

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Potato Starch
Neutral

Potato starch is a refined carbohydrate used as a thickener. It is gluten-free and provides a smooth texture to products. While it is energy-dense, it lacks significant nutritional benefits.

Benefits

Useful as a gluten-free thickening agent.

See more about Potato Starch →
Sugar
Bad

Refined sugar is a high-calorie sweetener with no essential nutrients. Excessive consumption can lead to health issues such as obesity and dental cavities. It is often used to enhance flavor but should be consumed in moderation.

Risks

High intake can contribute to obesity, diabetes, and dental issues.

Benefits

Provides quick energy but lacks nutritional value.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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