Reserve Applewood Smoked Turkey Breast

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Reserve Applewood Smoked Turkey Breast healthy?

Reserve Applewood Smoked Turkey Breast scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Reserve Applewood Smoked Turkey Breast is a processed product with a relatively clean ingredient list, featuring turkey breast as a high-quality protein source.

How processed is Reserve Applewood Smoked Turkey Breast?

Reserve Applewood Smoked Turkey Breast is NOVA Group 3: Processed Foods.

Which ingredients drive Reserve Applewood Smoked Turkey Breast's score?

In Scout's ingredient-by-ingredient analysis, Turkey Breast, Honey, Vinegar count in its favor; Carrageenan is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Reserve Applewood Smoked Turkey Breast

H-E-B
65 Fair

Analysis updated July 2026 · How Scout scores

$89.99 · $89.99 / count
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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by H-E-B
Category Meat and Seafood
Summary

The Reserve Applewood Smoked Turkey Breast is a processed product with a relatively clean ingredient list, featuring turkey breast as a high-quality protein source. However, the presence of carrageenan, a thickening agent linked to potential digestive issues, and the product's processed nature limit its score. Despite these concerns, the absence of artificial additives and the use of honey and vinegar as natural preservatives contribute positively to its rating.

Key ingredients 6

Turkey Breast
Good

Turkey breast is a lean source of high-quality protein, supporting muscle health and overall nutrition.

Honey
Good

Honey adds natural sweetness and contains antioxidants, making it a healthier alternative to refined sugars.

See more about Honey →
Vinegar
Good

Vinegar can enhance flavor and may aid digestion, making it a common healthy condiment.

See more about Vinegar →
Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →
Water
Neutral

Water is a neutral ingredient essential for hydration and processing, with no significant health impact.

See more about Water →
Carrageenan
Bad

Carrageenan is a thickening agent that has been linked to digestive discomfort in some consumers.

See more about Carrageenan →

Processing

Group 3 · Processed

Processed Foods

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