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H‑E‑B Organic Concord Grape Jelly

Common questions

Is H‑E‑B Organic Concord Grape Jelly healthy?

H‑E‑B Organic Concord Grape Jelly scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This Concord grape jelly contains organic ingredients, which is a positive aspect, and uses natural apple pectin as a gelling agent, providing some health benefits.

How processed is H‑E‑B Organic Concord Grape Jelly?

H‑E‑B Organic Concord Grape Jelly is NOVA Group 3: Processed Foods.

Which ingredients drive H‑E‑B Organic Concord Grape Jelly's score?

In Scout's ingredient-by-ingredient analysis, Natural Apple Pectin, Ascorbic Acid (Vitamin C) count in its favor; Organic Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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H‑E‑B Organic Concord Grape Jelly

H‑E‑B organic
75 Good

Analysis updated July 2026 · How Scout scores

$4.99 · 1.09 lb · $0.29 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by H-E-B
Category Condiments
Summary

This Concord grape jelly contains organic ingredients, which is a positive aspect, and uses natural apple pectin as a gelling agent, providing some health benefits. However, the high sugar content, even though organic, contributes significantly to its caloric intake without essential nutrients, which is a concern. The product is moderately processed, limiting its score due to the level of processing involved.

Key ingredients 5

Natural Apple Pectin
Good

Apple pectin is a natural fiber that can aid digestion and improve the texture of the jelly.

Ascorbic Acid (Vitamin C)
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Ascorbic Acid (Vitamin C) →
Organic Concord Grape Juice From Concentrate
Neutral

This ingredient is a natural fruit juice concentrate, providing flavor and some nutrients without added sugars or artificial additives.

Citric Acid
Neutral

Citric acid helps maintain the acidity and freshness of the jelly, acting as a natural preservative.

See more about Citric Acid →
Organic Cane Sugar
Bad

This added sugar contributes to high calorie content and can impact blood sugar levels if consumed in excess.

See more about Organic Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

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