A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level

Common questions

Is A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level healthy?

A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This marinade features a clean ingredient list with natural components like onion, lime juice, and sea salt, which are beneficial for health due to their vitamins, antioxidants, and minerals.

How processed is A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level?

A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level is NOVA Group 3: Processed Foods.

Which ingredients drive A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level's score?

In Scout's ingredient-by-ingredient analysis, Onion, Lime juice, Spices count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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A Dozen Cousins Peruvian Pollo ala Brasa Marinade - 3oz: Garlic, Mild Spice Level

Peruvian Apollo A La Brasa Seasoning
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Condiments
Summary

This marinade features a clean ingredient list with natural components like onion, lime juice, and sea salt, which are beneficial for health due to their vitamins, antioxidants, and minerals. The product is processed, but it avoids harmful additives such as artificial colors, flavors, or seed oils, allowing it to achieve a high score within its category. The simplicity and quality of the ingredients contribute positively to its overall health assessment.

Key ingredients 7

Onion
Good

Onions are a good source of vitamins and antioxidants, contributing to overall health. They contain quercetin, which has anti-inflammatory properties. Their natural flavor enhances the taste profile of the marinade.

Risks

Some individuals may experience digestive discomfort or allergic reactions to onions.

Benefits

Rich in antioxidants and vitamins that support immune function and reduce inflammation.

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Lime juice
Good

Lime juice is rich in vitamin C and antioxidants, which support immune health. It adds a tangy flavor and acts as a natural preservative. The acidity can enhance the absorption of certain nutrients.

Risks

Excessive consumption may lead to dental enamel erosion due to its acidity.

Benefits

High in vitamin C, supporting immune function and providing antioxidant benefits.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Risks

Potential for allergic reactions or digestive discomfort in sensitive individuals.

Benefits

May provide antioxidant and anti-inflammatory benefits depending on the specific spices used.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor and can help maintain electrolyte balance. Unlike refined salt, it retains natural minerals that may offer additional health benefits.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and supports electrolyte balance.

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Garlic powder
Good

Concentrated whole-food seasoning.

Risks

Potential for allergic reactions or digestive discomfort in sensitive individuals.

Benefits

May offer some of the health benefits of fresh garlic, such as supporting heart health and immune function.

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Water
Neutral

Water is a neutral ingredient used as a base or solvent in many food products. It does not contribute any nutritional value or health risks. Its presence is primarily functional, aiding in the consistency and texture of the marinade.

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Onion powder
Neutral

Onion powder is a dehydrated form of onion, offering similar flavor without the moisture. It is convenient for seasoning and has a long shelf life. While it retains some nutrients, the dehydration process may reduce its antioxidant content.

Risks

Potential for allergic reactions similar to fresh onions.

Benefits

Offers flavor enhancement with some retention of onion's nutritional properties.

See more about Onion powder →

Processing

Group 3 · Processed

Processed Foods

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