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H-E-B 100% orange juice no pulp

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is H-E-B 100% orange juice no pulp healthy?

H-E-B 100% orange juice no pulp scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is primarily composed of 100% orange juice, which is a natural source of vitamin C and other beneficial nutrients.

How processed is H-E-B 100% orange juice no pulp?

H-E-B 100% orange juice no pulp is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive H-E-B 100% orange juice no pulp's score?

In Scout's ingredient-by-ingredient analysis, 100% Orange Juice, Malic Acid, Vitamin D3 count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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H-E-B 100% orange juice no pulp

H-E-B
70 Good

Analysis updated August 2026 · How Scout scores

$3.88 · 46 fl oz · $0.08 / fluid ounce
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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by H-E-B
Category Juice
Summary

This product is primarily composed of 100% orange juice, which is a natural source of vitamin C and other beneficial nutrients. It includes added vitamins like D3 and ascorbic acid, enhancing its nutritional profile. However, the presence of 'natural flavors' introduces some uncertainty regarding the exact composition of these additives, which slightly affects the overall score despite the minimal processing level.

Key ingredients 7

100% Orange Juice
Good

This ingredient is natural and provides essential vitamins and nutrients, making it a healthy choice for hydration and nutrition.

Malic Acid
Good

Malic acid is naturally found in apples and adds a tart flavor, also aiding in preservation.

See more about Malic Acid →
Vitamin D3
Good

Vitamin D3 supports bone health and immune function, making it a beneficial addition to fortified beverages.

See more about Vitamin D3 →
Ascorbic Acid (Vitamin C)
Good

Vitamin C is an essential nutrient that supports immune health and acts as an antioxidant.

See more about Ascorbic Acid (Vitamin C) →
Calcium Hydroxide
Neutral

Calcium hydroxide is used as a food additive to adjust pH levels, and is generally considered safe in small amounts.

Citric Acid
Neutral

Common acidulant and preservative — safe at typical use levels, neither beneficial nor harmful.

See more about Citric Acid →
Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavors →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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Amazon pricing & content

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