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Organic Watermelon Strawberry

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Common questions

Is Organic Watermelon Strawberry healthy?

Organic Watermelon Strawberry scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage is made with organic ingredients, including apple, acerola, carrot, and lemon juice concentrates, which provide natural sweetness and beneficial nutrients like vitamin C and beta-carotene.

How processed is Organic Watermelon Strawberry?

Organic Watermelon Strawberry is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Organic Watermelon Strawberry's score?

In Scout's ingredient-by-ingredient analysis, Organic Acerola Juice Concentrate, Organic Carrot Juice Concentrate count in its favor; Organic Apple Juice Concentrate, Organic Natural Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Watermelon Strawberry

365 Whole Foods Market
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Whole Foods Market
Category Juice
Summary

This beverage is made with organic ingredients, including apple, acerola, carrot, and lemon juice concentrates, which provide natural sweetness and beneficial nutrients like vitamin C and beta-carotene. However, it is classified as ultra-processed due to the use of organic natural flavors, which lack transparency and can include a variety of substances. Despite its organic certification and absence of harmful additives like seed oils or artificial dyes, the processing level limits its score.

Key ingredients 7

Organic Acerola Juice Concentrate
Very Good

Organic acerola juice concentrate is rich in vitamin C and antioxidants, supporting immune function and reducing oxidative stress. The organic certification ensures it is free from harmful chemicals, enhancing its health benefits. It is a potent source of nutrients that can boost overall health.

Benefits

High in vitamin C and antioxidants, which support immune health and reduce oxidative stress.

Organic Carrot Juice Concentrate
Good

Organic carrot juice concentrate provides natural sweetness and is a source of beta-carotene, which the body converts to vitamin A. The organic nature ensures it is free from synthetic chemicals, enhancing its nutritional profile. It contributes to eye health and supports the immune system.

Benefits

Rich in beta-carotene, supporting eye health and immune function.

Filtered Water
Neutral

Filtered water is a neutral ingredient that serves as a base for beverages. It is free from contaminants and additives, providing hydration without additional nutrients or calories. As a carrier, it does not contribute to the nutritional profile of the product.

See more about Filtered Water →
Organic Lemon Juice Concentrate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides vitamin C and antioxidants, supporting immune health and digestion.

See more about Organic Lemon Juice Concentrate →
Organic Annatto
Neutral

Organic annatto is used for natural coloring and is derived from the seeds of the achiote tree. It is considered safe and is free from synthetic dyes, making it a preferable option for natural food coloring. It does not contribute significantly to the nutritional profile of the product.

See more about Organic Annatto →
Organic Apple Juice Concentrate
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption may lead to high sugar intake, which can affect blood sugar levels.

Benefits

Contains natural sugars and antioxidants that can provide energy and support overall health.

See more about Organic Apple Juice Concentrate →
Organic Natural Flavor
Bad

Organic natural flavor is a catch-all term that can include a variety of substances, making it difficult to assess its health impact. Despite being organic, it lacks transparency, which can be concerning for consumers seeking to understand ingredient sources. It may contain compounds that are not beneficial to health.

Risks

Lack of transparency can lead to potential exposure to unwanted compounds.

See more about Organic Natural Flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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