Lactaid 100% LACTOSE FREE WHOLE MILK
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product is minimally processed, consisting primarily of milk with the addition of lactase enzyme and vitamin D3. The lactase enzyme is a beneficial addition that makes the milk suitable for lactose-intolerant individuals without altering its nutritional profile. The clean ingredient list and minimal processing contribute to its high rating.
Key ingredients 3
MilkGood
Milk is a natural source of essential nutrients like calcium and protein, making it a beneficial ingredient in this product.
See more about Milk →Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin D3 →Lactase EnzymeNeutral
Lactase enzyme helps break down lactose, making the milk suitable for those with lactose intolerance without adding any harmful effects.
See more about Lactase Enzyme →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.