CAPRI BLEND

GreenWise
85 Excellent
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Summary

This product consists of organic vegetables such as green beans, carrots, zucchini squash, and yellow squash, which are minimally processed and retain their natural nutrients. The organic certification ensures that these ingredients are free from synthetic pesticides and fertilizers, enhancing their health benefits. The absence of harmful additives or processing agents contributes to its high rating.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Publix Super Markets, Inc.
Category Bread

Key ingredients 4

Organic Green Beans
Very Good

Organic green beans are a nutrient-dense vegetable rich in vitamins A, C, and K. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their health benefits. They are minimally processed, retaining most of their natural nutrients.

Benefits

Rich in fiber and essential vitamins, supporting digestive health and immune function.

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Organic Carrots
Very Good

Organic carrots are an excellent source of beta-carotene, which the body converts into vitamin A. The organic certification ensures they are free from harmful pesticides and chemicals. They are minimally processed, preserving their nutritional integrity.

Benefits

High in antioxidants and fiber, promoting eye health and aiding digestion.

Organic Zucchini Squash
Very Good

Organic zucchini squash is low in calories and high in essential nutrients like vitamin C and potassium. Being organic, it is cultivated without harmful chemicals, making it a healthier choice. Its minimal processing helps maintain its nutritional value.

Benefits

Supports hydration and provides antioxidants that may reduce inflammation.

Organic Yellow Squash
Very Good

Organic yellow squash is a good source of vitamins A and C, as well as fiber. The organic label indicates it is grown without synthetic pesticides, enhancing its safety and nutritional profile. It is minimally processed, ensuring nutrient retention.

Benefits

Contributes to a healthy diet by providing essential nutrients and supporting digestive health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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