Langers 100% Juice, Prune Plus, 64 Fl Oz
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This juice is primarily composed of prune juice, which is minimally processed and retains its natural nutrients, including fiber and antioxidants. The addition of vitamins and calcium fortification enhances its nutritional profile without introducing harmful additives. The product's clean label and low processing level contribute to its high rating.
Key ingredients 6
Prune JuiceVery Good
Prune juice is classified as very good due to its natural origin and high nutrient content. It is a rich source of dietary fiber and antioxidants, which support digestive health and reduce oxidative stress. The juice is minimally processed, retaining most of its natural vitamins and minerals.
Benefits
Prune juice is beneficial for digestive health and provides essential nutrients like potassium and vitamin K.
Calcium GluconateGood
Calcium gluconate is considered good as it is a source of calcium, essential for bone health. It is often used to fortify foods and beverages to help meet daily calcium requirements. This ingredient is generally well-tolerated and absorbed by the body.
Benefits
Provides a source of calcium, which is crucial for maintaining strong bones and teeth.
Calcium LactateGood
Calcium lactate is classified as good because it is another form of calcium that supports bone health. It is used in food fortification and is easily absorbed by the body. This ingredient helps in maintaining adequate calcium levels in the diet.
Benefits
Contributes to bone health by providing an additional source of calcium.
Ascorbic AcidGood
Ascorbic acid, or vitamin C, is very good due to its role as a powerful antioxidant. It supports immune function and aids in the absorption of iron from plant-based foods. This vitamin is essential for collagen synthesis and overall skin health.
Benefits
Enhances immune function and acts as an antioxidant, protecting cells from damage.
Vitamin E AcetateGood
Vitamin E acetate is classified as good due to its antioxidant properties. It helps protect cells from oxidative damage and supports skin health. This form of vitamin E is commonly used in food fortification and is well-absorbed by the body.
Benefits
Acts as an antioxidant, supporting skin health and protecting cells from damage.
Vitamin A PalmitateNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive intake can lead to hypervitaminosis A, but this is unlikely from typical consumption levels.
Benefits
Supports vision, immune function, and skin health.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play