El Guapo Crushed Chili - 0.75oz

Common questions

Is El Guapo Crushed Chili - 0.75oz healthy?

El Guapo Crushed Chili - 0.75oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists primarily of crushed chili pepper, which is a minimally processed ingredient.

How processed is El Guapo Crushed Chili - 0.75oz?

El Guapo Crushed Chili - 0.75oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive El Guapo Crushed Chili - 0.75oz's score?

In Scout's ingredient-by-ingredient analysis, peanuts, milk, egg count in its favor; soy products is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

El Guapo Crushed Chili - 0.75oz

95 Excellent

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Spices
Summary

This product consists primarily of crushed chili pepper, which is a minimally processed ingredient. The presence of potential allergens like tree nuts, peanuts, wheat, soy products, crustacean shellfish, milk, and egg is noted, but these are not part of the main ingredient and do not detract from the overall quality of the chili pepper itself. The product's minimal processing and focus on a single, natural ingredient contribute to its high score.

Key ingredients 8

egg
Very Good

Minimally processed whole-food ingredient.

See more about egg →
peanuts
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about peanuts →
milk
Good

Whole dairy ingredient.

See more about milk →
Crushed Chili Pepper
Neutral

Chili peppers add flavor and spice without significant health concerns, making them a neutral ingredient.

tree nuts
Neutral

Tree nuts provide healthy fats and nutrients but are neutral in overall impact for most consumers.

See more about tree nuts →
wheat
Neutral

Wheat is a staple grain that adds texture and substance, generally neutral unless for gluten-sensitive individuals.

See more about wheat →
crustacean shellfish
Neutral

Shellfish adds flavor and texture but is neutral in overall nutritional impact for most consumers.

soy products
Very Bad

Soy products can cause allergic reactions in sensitive individuals and are considered problematic for some consumers.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Spices