PINK SALMON HEART HEALTHY OMEGA - 3*

Chicken Of The Sea
75 Good
$15.54 · 2.5 oz
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Summary

This product consists of pink salmon and salt, offering a clean ingredient list with high-quality protein and beneficial omega-3 fatty acids. Despite being processed, it lacks harmful additives or seed oils, which supports a higher score within its category. The minimal processing and absence of artificial ingredients contribute positively to its health profile.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Thai Union Group
Category Meat And Seafood

Key ingredients 2

Pink salmon
Very Good

Pink salmon is a high-quality source of protein and omega-3 fatty acids, which are beneficial for heart health. It is a natural, minimally processed ingredient that provides essential nutrients. Compared to other protein sources, it offers a rich amino acid profile and healthy fats.

Benefits

Rich in omega-3 fatty acids that support cardiovascular health and reduce inflammation. Provides high-quality protein essential for muscle maintenance and repair.

Salt
Neutral

Salt is used as a preservative and flavor enhancer in many foods. It is a simple, natural ingredient with no processing concerns. However, excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to elevated blood pressure and increased risk of cardiovascular disease.

Benefits

Enhances flavor and acts as a preservative, extending the shelf life of the product.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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