Tropicana 100% Pure Orange Juice No Pulp 2.63 L

Orange juice is a natural source of vitamin C and other antioxidants, which support immune function and overall health. It is minimally processed, retaining most of its natural nutrients and flavors. The absence of added sugars or artificial ingredients enhances its nutritional profile.

Calcium hydroxide is used to fortify orange juice with calcium, which is beneficial for bone health. It is generally recognized as safe when used in small amounts for food fortification. The processing method ensures it does not alter the taste or quality of the juice.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to maintain the acidity and freshness of the juice. The processing method ensures it does not significantly alter the nutritional content of the juice.

Malic acid is a naturally occurring acid in fruits, used to enhance flavor and acidity in beverages. It is safe for consumption and does not affect the nutritional value of the juice. Its inclusion helps balance the sweetness and tartness of the juice.

Vitamin D3 is added to fortify the juice, supporting bone health and immune function. It is an essential nutrient that helps the body absorb calcium effectively. The fortification process ensures that the juice provides additional health benefits without altering its natural taste.