Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz

Common questions

Is Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz healthy?

Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt is made with high-quality organic whole milk and contains beneficial live active cultures, which support gut health.

How processed is Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz?

Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz's score?

In Scout's ingredient-by-ingredient analysis, Cultured pasteurized organic whole milk; Vitamin D3; Live active cultures: L. thermophilus, L. bulgaricus, L. acidophilus, L. paracasei, L. rhamnosus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Stonyfield - YoBaby Plain Yogurt - Plain 24.00 oz

Stonyfield
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Lactalis
Category Yogurt
Summary

This yogurt is made with high-quality organic whole milk and contains beneficial live active cultures, which support gut health. However, despite its nutritious ingredients, it is classified as ultra-processed due to the presence of additives like pectin, which limits its score. The processing level prevents it from achieving a higher rating, despite its otherwise clean label and beneficial components.

Key ingredients 5

Cultured pasteurized organic whole milk
Good

This ingredient provides natural, nutritious milk that is a good source of essential nutrients and supports gut health.

Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Vitamin D3 →
Live active cultures: L. thermophilus, L. bulgaricus, L. acidophilus, L. paracasei, L. rhamnosus
Good

These beneficial bacteria promote healthy digestion and support a balanced gut microbiome.

Pectin
Neutral

Pectin is a natural thickening agent derived from fruits, used to improve texture without adding harmful substances.

See more about Pectin →
En:e440
Neutral

En:e440 is a food additive used as a stabilizer or thickener, generally recognized as safe in small amounts.

See more about En:e440 →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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