Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g

Common questions

Is Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g healthy?

Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is composed of mostly whole food ingredients like sunflower seeds, dates, raisins, and cocoa, which contribute beneficial nutrients and natural sweetness.

How processed is Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g?

Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g is NOVA Group 3: Processed Foods.

Which ingredients drive Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g's score?

In Scout's ingredient-by-ingredient analysis, Sunflower seeds, Dates, Raisins count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bliss Balls Chocolate Energy Truffles - Vegan Gluten-Free Chocolate Snack Balls -150g 150g

bliss balls
68 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 11
Harmful ingredients 0
Category Snack Bars
Summary

This product is composed of mostly whole food ingredients like sunflower seeds, dates, raisins, and cocoa, which contribute beneficial nutrients and natural sweetness. The use of coconut oil instead of seed oils is a positive aspect, and the absence of artificial additives or preservatives enhances its nutritional profile. However, the presence of added sugars like maple syrup and the processed nature of the product limit its score, despite the overall clean ingredient list.

Key ingredients 13

Dates
Very Good

Dates are a natural sweetener with a high fiber content and essential minerals like potassium. They provide a healthier alternative to refined sugars. Their natural sugars are balanced by fiber, aiding in blood sugar regulation.

Risks

High natural sugar content may affect blood sugar levels if consumed in excess.

Benefits

Excellent source of natural sugars, fiber, and essential minerals, promoting digestive health and energy.

See more about Dates →
Rolled oats
Very Good

Rolled oats are a whole grain rich in fiber, particularly beta-glucan, which supports heart health. They are minimally processed and provide sustained energy. Their nutrient profile includes essential vitamins and minerals, promoting overall health.

Benefits

Rich in fiber and essential nutrients, supporting heart health and providing sustained energy.

See more about Rolled oats →
Sunflower seeds
Good

Sunflower seeds are a nutritious whole food rich in healthy fats and vitamin E. They provide a good source of plant-based protein and fiber. Their natural nutrient profile supports heart health and antioxidant activity.

Risks

Potential allergen for individuals with seed allergies.

Benefits

Rich in vitamin E and healthy fats, supporting cardiovascular health and providing antioxidant benefits.

See more about Sunflower seeds →
Raisins
Good

Raisins are dried grapes that offer natural sweetness and a good source of iron and antioxidants. They are minimally processed and retain most of their nutrients. Their fiber content aids in digestion and provides a quick energy boost.

Risks

High in natural sugars, which can contribute to dental issues if consumed excessively.

Benefits

Provide natural sweetness, fiber, and essential nutrients like iron, supporting energy and digestive health.

See more about Raisins →
Cocoa
Good

Cocoa is rich in flavonoids, which have antioxidant properties and may improve heart health. It is minimally processed and retains beneficial compounds. Its consumption is linked to improved mood and cognitive function.

Risks

May contain caffeine, which can affect sensitive individuals.

Benefits

Rich in antioxidants and flavonoids, supporting heart health and cognitive function.

See more about Cocoa →
Coconut oil
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High in saturated fats, which may impact heart health if consumed in large amounts.

Benefits

Contains MCTs that provide quick energy and may support metabolic health.

See more about Coconut oil →
Almond meal
Good

Almond meal is made from ground almonds and is rich in healthy fats, protein, and vitamin E. It is a nutritious alternative to refined flours. Its nutrient profile supports heart health and provides sustained energy.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in healthy fats, protein, and vitamin E, supporting heart health and providing sustained energy.

Maple syrup
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High sugar content can contribute to blood sugar spikes if consumed in excess.

Benefits

Contains some minerals and antioxidants, offering a natural alternative to refined sugars.

See more about Maple syrup →
Cocoa nibs
Good

Cocoa nibs are crushed cocoa beans that are rich in antioxidants and fiber. They are minimally processed and retain most of their natural nutrients. Their consumption is linked to improved mood and cardiovascular health.

Risks

May contain caffeine, which can affect sensitive individuals.

Benefits

Rich in antioxidants and fiber, supporting cardiovascular health and mood improvement.

See more about Cocoa nibs →
Cashew nuts
Good

Cashew nuts are a good source of healthy fats, protein, and essential minerals like magnesium and zinc. They are minimally processed and provide a nutrient-dense snack option. Their consumption supports heart health and provides sustained energy.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in healthy fats, protein, and essential minerals, supporting heart health and providing sustained energy.

See more about Cashew nuts →
Cocoa powder
Good

Cocoa powder is rich in flavonoids and antioxidants, which may improve heart health and cognitive function. It is minimally processed and retains beneficial compounds. Its consumption is linked to improved mood and reduced inflammation.

Risks

May contain caffeine, which can affect sensitive individuals.

Benefits

Rich in antioxidants and flavonoids, supporting heart health and cognitive function.

See more about Cocoa powder →
Desiccated coconut
Neutral

Desiccated coconut is dried and shredded coconut flesh, providing fiber and a small amount of healthy fats. It is minimally processed and retains its natural nutrients. While it adds texture and flavor, it is not a significant source of essential nutrients.

Benefits

Provides fiber and healthy fats, adding texture and flavor to foods.

Nut butter
Neutral

Nut butter is a blend of ground nuts, providing healthy fats and protein. It is a convenient source of nutrients but can be high in calories. The nutritional value depends on the type of nuts used and any added ingredients.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Provides healthy fats and protein, supporting energy and nutrient intake.

Processing

Group 3 · Processed

Processed Foods

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