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A2/A2 4% Whole Milk Vitamin D

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Common questions

Is A2/A2 4% Whole Milk Vitamin D healthy?

A2/A2 4% Whole Milk Vitamin D scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is composed of organic milk and Vitamin D3, both of which are beneficial ingredients.

How processed is A2/A2 4% Whole Milk Vitamin D?

A2/A2 4% Whole Milk Vitamin D is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive A2/A2 4% Whole Milk Vitamin D's score?

In Scout's ingredient-by-ingredient analysis, Organic Milk, Vitamin D3 count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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A2/A2 4% Whole Milk Vitamin D

Clover Sonoma
93 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Alpina Productos Alimenticios CA de Venezuela
Category Milk
Summary

This product is composed of organic milk and Vitamin D3, both of which are beneficial ingredients. The milk is minimally processed and organic, ensuring a high-quality source of protein and essential nutrients. The addition of Vitamin D3 enhances its nutritional value, making it a healthy choice with minimal processing involved.

Key ingredients 2

Organic Milk
Very Good

Organic milk is a high-quality source of protein and essential nutrients. It is produced without synthetic pesticides or fertilizers, enhancing its nutritional profile. The A2/A2 protein type may be easier to digest for some individuals compared to regular milk.

Benefits

Rich in calcium, vitamin D, and high-quality protein, supporting bone health and muscle function.

See more about Organic Milk →
Vitamin D3
Good

Vitamin D3 is essential for calcium absorption and bone health. It is often added to milk to enhance its nutritional value. This form of vitamin D is more effective at raising blood levels compared to vitamin D2.

Benefits

Supports immune function and bone health by aiding calcium absorption.

See more about Vitamin D3 →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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