Spice World Organice Squeeze Garlic 20 Oz (Pack of 3)
Summary
This product contains organic garlic, which is a beneficial ingredient known for its health-promoting properties. However, the presence of xanthan gum, a processed additive, slightly detracts from its overall healthiness. The product is moderately processed, which limits its score despite the use of organic ingredients.
At a glance
Key ingredients 4
Organic GarlicVery Good
Organic garlic is a nutrient-rich ingredient known for its health-promoting properties. It contains allicin, which has antimicrobial and antioxidant effects. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits.
Benefits
Garlic is known for its potential to support cardiovascular health and boost the immune system. It also has anti-inflammatory properties.
WaterNeutral
Water is a neutral ingredient used as a solvent or carrier in food products. It does not contribute any nutritional value or health risks. Its presence is essential for maintaining the desired consistency and texture of the product.
See more about Water →Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain the product's freshness. It is naturally found in citrus fruits and is used to add a sour taste.
Risks
In rare cases, citric acid may cause irritation or allergic reactions in sensitive individuals.
Benefits
Citric acid can enhance flavor and preserve the freshness of food products.
Xanthan GumBad
Xanthan gum is a polysaccharide used as a thickening and stabilizing agent in food products. It is a highly processed additive that can cause digestive issues in some individuals. While it helps improve texture, its consumption should be moderated due to potential gastrointestinal effects.
Risks
May cause bloating, gas, or diarrhea in sensitive individuals when consumed in large amounts.
Benefits
Provides texture and stability to food products, improving their consistency.
Processing
Processed Foods
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