EXTRA LEAN FRESH GROUND TURKEY BREAST
Summary
This product consists of minimally processed ground turkey breast, which is a lean source of high-quality protein. The inclusion of rosemary extract as a natural antioxidant helps preserve freshness without the need for artificial additives. The simple ingredient list and low level of processing contribute to its high rating.
At a glance
Key ingredients 3
Ground turkey breastGood
Ground turkey breast is a lean source of high-quality protein. It provides essential amino acids necessary for muscle repair and growth. Being minimally processed, it retains its nutritional integrity.
Benefits
Rich in protein and low in fat, making it a healthy choice for maintaining muscle mass and supporting weight management.
VinegarNeutral
Vinegar is used as a natural preservative and flavor enhancer. It is minimally processed and does not significantly alter the nutritional profile of the product. Its acidity can help in preserving the freshness of the meat.
Benefits
May aid in food preservation and enhance flavor without adding calories or fat.
Rosemary extractGood
Rosemary extract is a natural antioxidant used to preserve freshness and prevent spoilage. It is derived from rosemary leaves and is minimally processed. Its antioxidant properties can help in reducing oxidative stress in the body.
Benefits
Provides natural antioxidant benefits and helps in extending the shelf life of the product.
Processing
Unprocessed or Minimally Processed Foods
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