Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz

Common questions

Is Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz healthy?

Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This jerky product contains high-quality protein sources such as beef, turkey, and chicken, which are beneficial for muscle maintenance and overall nutrition.

How processed is Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz?

Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz is NOVA Group 3: Processed Foods.

Which ingredients drive Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz's score?

In Scout's ingredient-by-ingredient analysis, Beef, Turkey, Chicken count in its favor; Organic Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Full Moon Essentials Beef Sticks Jerky Dog Treats - 14oz

65 Fair

Analysis updated June 2026 · How Scout scores

$12.79 · 14 oz · $14.62 / lb
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At a glance

Beneficial ingredients 8
Harmful ingredients 1
Category Pet Food
Summary

This jerky product contains high-quality protein sources such as beef, turkey, and chicken, which are beneficial for muscle maintenance and overall nutrition. However, the presence of organic cane sugar and hickory smoke flavor indicates a moderate level of processing, which limits its score. The use of natural preservatives like ground celery and vinegar is positive, but the product's processed nature prevents it from achieving a higher rating.

Key ingredients 12

Beef
Very Good

Beef is a high-quality source of protein and essential amino acids. It provides important nutrients such as iron, zinc, and B vitamins. Grass-fed beef is particularly beneficial due to higher omega-3 fatty acids and antioxidants.

Benefits

Rich in protein and essential nutrients that support muscle growth and overall health.

See more about Beef →
Turkey
Good

Turkey is a lean source of protein with a good amino acid profile. It is lower in fat compared to other meats, making it a healthy choice for maintaining muscle mass. Turkey also contains selenium, which supports immune function.

Benefits

Provides lean protein and essential nutrients like selenium and B vitamins.

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Chicken
Good

Chicken is a versatile and widely consumed source of protein. It is rich in essential amino acids and low in fat, especially when skinless. Chicken also provides important nutrients such as niacin and phosphorus.

Benefits

Offers high-quality protein and essential nutrients that support overall health.

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Cassava Root
Good

Cassava root is a starchy tuber that is a good source of carbohydrates. It is gluten-free and provides energy without common allergens. Cassava is also rich in vitamin C and manganese.

Benefits

Offers a gluten-free source of carbohydrates and essential nutrients.

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Ground Celery
Good

Ground celery is used as a natural preservative and flavor enhancer. It contains natural nitrates that can help preserve meat products. Celery also provides antioxidants and anti-inflammatory compounds.

Benefits

Acts as a natural preservative and provides antioxidants.

Vinegar
Good

Vinegar is used as a natural preservative and flavoring agent. It has antimicrobial properties that help in preserving food. Vinegar can also aid in digestion and blood sugar regulation.

Benefits

Provides antimicrobial properties and may aid in digestion.

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Paprika
Good

Paprika is a spice made from ground peppers, providing flavor and color to foods. It contains antioxidants such as vitamin A and capsaicin, which have anti-inflammatory properties. Paprika can enhance the flavor profile of dishes without adding calories.

Benefits

Rich in antioxidants and enhances flavor without adding calories.

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Rosemary
Good

Rosemary is an herb known for its aromatic properties and potential health benefits. It contains antioxidants and anti-inflammatory compounds that may support cognitive health. Rosemary is often used to enhance flavor and preserve freshness in foods.

Benefits

Provides antioxidants and enhances flavor while supporting cognitive health.

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Salt
Neutral

Salt is a common seasoning and preservative used to enhance flavor. It is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to high blood pressure and cardiovascular issues.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

Benefits

Essential for fluid balance and nerve function in the body.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add acidity and preserve freshness in food products. While generally safe, excessive consumption can cause tooth enamel erosion.

Risks

Excessive consumption may lead to tooth enamel erosion.

Benefits

Acts as a natural preservative and enhances flavor.

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Hickory Smoke Flavor
Neutral

Hickory smoke flavor is used to impart a smoky taste to foods. It is typically derived from natural smoke condensates. While it adds flavor, it does not provide significant nutritional benefits.

Benefits

Enhances flavor by providing a smoky taste.

Organic Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption of added sugars can lead to health issues such as obesity and dental cavities.

Benefits

Provides a natural source of sweetness with minimal processing.

See more about Organic Cane Sugar →

Processing

Group 3 · Processed

Processed Foods

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