Spring water

80 Good
$17.25 · 24 pack · 16.9 fl oz
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Summary

This spring water is sourced from a natural spring, ensuring a high-quality and minimally processed product. It contains beneficial minerals such as calcium, magnesium, potassium, and sodium, which contribute to overall health and hydration. The absence of contaminants and the natural mineral profile enhance its purity and make it an excellent choice for hydration.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Water Bottles

Key ingredients 4

Calcium
Good

Calcium is a beneficial mineral essential for bone health and muscle function. It is naturally present in spring water, indicating minimal processing and a natural source. The presence of calcium in water can contribute to daily dietary intake, supporting overall health.

Benefits

Calcium supports bone density and strength, and aids in muscle contraction and nerve signaling.

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Magnesium
Good

Magnesium is an essential mineral that plays a critical role in over 300 enzymatic reactions in the body. It is naturally found in spring water, suggesting a high-quality source with minimal processing. Magnesium in water can enhance hydration and support cardiovascular health.

Benefits

Magnesium helps regulate blood pressure, supports muscle and nerve function, and contributes to bone health.

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Potassium
Good

Potassium is a vital mineral that helps maintain fluid balance and supports heart health. Its presence in spring water indicates a natural mineral profile with minimal processing. Potassium in water can aid in maintaining electrolyte balance and reducing blood pressure.

Benefits

Potassium supports cardiovascular health by helping to lower blood pressure and reduce the risk of stroke.

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Sodium
Good

Sodium is an essential electrolyte that helps regulate fluid balance and nerve function. It is naturally occurring in spring water, reflecting a natural mineral composition with minimal processing. Sodium in water can support hydration and proper muscle function.

Benefits

Sodium is crucial for maintaining fluid balance and ensuring proper muscle and nerve function.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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