Lundberg Brown Rice Cakes Lightly Salted

Common questions

Is Lundberg Brown Rice Cakes Lightly Salted healthy?

Lundberg Brown Rice Cakes Lightly Salted scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic brown rice and sea salt, both of which are minimally processed and free from harmful additives.

How processed is Lundberg Brown Rice Cakes Lightly Salted?

Lundberg Brown Rice Cakes Lightly Salted is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Lundberg Brown Rice Cakes Lightly Salted's score?

In Scout's ingredient-by-ingredient analysis, Organic Brown Rice, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lundberg Brown Rice Cakes Lightly Salted

Lundberg
95 Excellent

Analysis updated July 2026 · How Scout scores

$11.23 · 8.5 oz · pack of 2 · $5.62 / count
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Crackers
Summary

This product is made from organic brown rice and sea salt, both of which are minimally processed and free from harmful additives. The use of organic brown rice ensures a high nutrient content and fiber, while sea salt provides natural minerals without excessive sodium. Its simple ingredient list and minimal processing contribute to its high rating.

Key ingredients 2

Organic Brown Rice
Good

Organic brown rice is a whole grain that retains its bran and germ, providing more fiber and nutrients than refined grains. Being organic, it is grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. It is a minimally processed ingredient, making it a healthy choice for whole food consumption.

Benefits

Rich in fiber, vitamins, and minerals, which support digestive health and provide sustained energy.

See more about Organic Brown Rice →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals, offering a more complex mineral profile than refined table salt. It is minimally processed, retaining its natural mineral content. The use of sea salt in moderation can enhance flavor without excessive sodium intake.

Risks

Excessive consumption of sodium can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

See more about Sea Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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