Nature’s Bounty Vitamin C 500mg Tablets for Immune Support Vitamin Supplement 250 Ct
Analysis updated October 2026 · How Scout scores
At a glance
Summary
This vitamin C supplement features a straightforward formulation with minimal ingredients, focusing on ascorbic acid, which is a well-absorbed and effective form of vitamin C. The use of vegetable-based excipients like cellulose and magnesium stearate is common and generally considered safe, contributing to a clean label. The absence of artificial additives or harmful ingredients enhances its overall quality.
Key ingredients 5
Vitamin CVery Good
Vitamin C is a powerful antioxidant that supports immune function and skin health. It is essential for the synthesis of collagen and the absorption of iron from plant-based foods. Ascorbic acid, the form used here, is well-absorbed and effective.
Benefits
Vitamin C boosts immune function and acts as an antioxidant, protecting cells from damage.
Vegetable CelluloseNeutral
Vegetable cellulose is used as a binder or filler in supplements and is derived from plant sources. It is generally considered safe and does not contribute to any significant nutritional value. It is a common ingredient in tablet formulations to provide structure.
See more about Vegetable Cellulose →Calcium SilicateNeutral
Calcium silicate is used as an anti-caking agent to prevent clumping in powdered and tablet products. It is considered safe for consumption in small amounts. It does not provide any nutritional benefits but helps maintain product quality.
See more about Calcium Silicate →Vegetable Magnesium StearateNeutral
Vegetable magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking to equipment. It is derived from plant oils and is generally recognized as safe. It does not affect the nutritional profile of the product.
See more about Vegetable Magnesium Stearate →Vegetable Stearic AcidNeutral
Vegetable stearic acid is used as a lubricant in the production of tablets and capsules. It is derived from vegetable fats and is considered safe for consumption. It does not contribute to the nutritional value of the supplement.
See more about Vegetable Stearic Acid →Processing
Processed Culinary Ingredients
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