Maison Perrier Sparkling Water Plain
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This sparkling water is primarily composed of water and carbon dioxide, with the carbonation process contributing to its classification as ultra-processed. While carbon dioxide is generally safe, it does not align with natural product standards, and the product's processing level limits its score. The absence of harmful contaminants and the use of safe packaging materials are positive factors, but the ultra-processing cap prevents a higher rating.
Key ingredients 2
waterNeutral
Water is the base of the formulation — inert.
See more about water →carbon dioxideNeutral
Carbon dioxide is used to create the sparkling effect and is generally recognized as safe in beverages.
See more about carbon dioxide →Processing
Ultra-Processed Foods
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