Near you
Wegmans is carried at Wegmans stores. Find one within 25 miles.
At a glance
Summary
This Greek nonfat yogurt is minimally processed and contains high-quality ingredients such as cultured pasteurized nonfat milk and beneficial live cultures. The presence of probiotics like Lactobacillus Bulgaricus and Bifidus supports gut health and digestion. Its clean label and absence of harmful additives contribute to its high rating.
Key ingredients 6
Cultured Pasteurized Grade A Nonfat MilkGood
This is a high-quality source of protein and calcium, essential for bone health. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value. Nonfat milk provides a low-calorie option for those monitoring fat intake.
Benefits
Rich in protein and calcium, supporting muscle maintenance and bone health. Low in fat, making it suitable for calorie-conscious diets.
Lactobacillus BulgaricusGood
This probiotic culture is beneficial for gut health by promoting a healthy balance of gut bacteria. It aids in digestion and may enhance immune function. As a live culture, it contributes to the fermentation process, improving yogurt texture and flavor.
Benefits
Supports digestive health and may boost the immune system. Contributes to the fermentation process, enhancing yogurt quality.
Streptococcus ThermophilusGood
This probiotic is essential for yogurt fermentation, improving texture and digestibility. It helps break down lactose, making yogurt more tolerable for lactose-sensitive individuals. Additionally, it supports gut health by maintaining a balanced microbiome.
Benefits
Aids in lactose digestion and supports a healthy gut microbiome. Enhances yogurt texture and nutritional profile.
Lactobacillus AcidophilusGood
Known for its probiotic benefits, this culture supports digestive health and may improve lactose digestion. It helps maintain a healthy balance of gut bacteria, which is crucial for overall well-being. Its presence in yogurt enhances the product's probiotic content.
Benefits
Promotes a healthy digestive system and may aid in lactose digestion. Contributes to the probiotic benefits of yogurt.
BifidusGood
Bifidus is a beneficial probiotic that supports gut health by enhancing the intestinal flora. It may improve digestion and boost immune function. Its inclusion in yogurt adds to the product's health benefits by promoting a balanced microbiome.
Benefits
Supports a healthy gut microbiome and may enhance immune health. Contributes to the overall probiotic content of yogurt.
Lactobacillus CaseiGood
This probiotic strain aids in digestion and supports immune health by maintaining a balanced gut microbiome. It is known for its ability to survive the digestive tract, enhancing its effectiveness. Its presence in yogurt boosts the product's probiotic profile.
Benefits
Enhances digestive health and supports immune function. Contributes to the probiotic richness of yogurt.
Processing
Unprocessed or Minimally Processed Foods
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