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Wegmans NATURAL PEANUT BUTTER

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Common questions

Is Wegmans NATURAL PEANUT BUTTER healthy?

Wegmans NATURAL PEANUT BUTTER scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This natural peanut butter is made from organic dry-roasted peanuts and salt, ensuring minimal processing and a clean ingredient list.

How processed is Wegmans NATURAL PEANUT BUTTER?

Wegmans NATURAL PEANUT BUTTER is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Wegmans NATURAL PEANUT BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Dry-roasted organic blanched peanuts counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wegmans NATURAL PEANUT BUTTER

Wegmans
92 Excellent

Analysis updated August 2026 · How Scout scores

$22.47 · $0.35 / fluid ounce
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Near you

Wegmans is carried at Wegmans stores. Find one within 25 miles.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Wegmans
Category Nuts
Summary

This natural peanut butter is made from organic dry-roasted peanuts and salt, ensuring minimal processing and a clean ingredient list. The use of organic peanuts provides a good source of protein and healthy fats without any harmful additives or seed oils. Its simple composition and minimal processing contribute to a high score, reflecting its nutritional quality and purity.

Key ingredients 2

Dry-roasted organic blanched peanuts
Good

Peanuts are a good source of protein and healthy fats, particularly monounsaturated fats. The organic and dry-roasted processing ensures minimal additives and retains nutritional quality. Blanching removes the skin, which can reduce potential allergens and improve taste.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in protein, healthy fats, and essential nutrients like magnesium and vitamin E, supporting heart health and overall nutrition.

Salt
Neutral

Salt is used to enhance flavor and is a common ingredient in many foods. It is refined and does not provide additional trace minerals. The amount used in this product is moderate and typical for flavoring purposes.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides sodium, which is essential for maintaining fluid balance and nerve function in the body.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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Amazon pricing & content

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