Ground Turkey 94% LEAN · 6% FAT
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At a glance
Summary
This ground turkey product is minimally processed, containing only turkey and rosemary extract, which are both high-quality ingredients. The product provides a good source of animal protein with essential amino acids and is free from additives and harmful substances. Its simple ingredient list and minimal processing contribute to a high health rating.
Key ingredients 2
TurkeyGood
Turkey is a high-quality source of animal protein, providing essential amino acids necessary for muscle maintenance and growth. It is minimally processed and typically free from additives, making it a clean protein choice. Compared to plant-based proteins, turkey offers a richer amino acid profile and better bioavailability.
Benefits
Rich in protein and essential nutrients like B vitamins and selenium, supporting overall health and wellness.
Rosemary ExtractGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Contains antioxidants that may help protect cells from oxidative damage, although the effect is minimal in small amounts.
Processing
Unprocessed or Minimally Processed Foods
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