Great Value REDUCED SODIUM BLACK BEANS

Common questions

Is Great Value REDUCED SODIUM BLACK BEANS healthy?

Great Value REDUCED SODIUM BLACK BEANS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of prepared black beans, water, and salt, making it a simple and nutritious option with minimal processing.

How processed is Great Value REDUCED SODIUM BLACK BEANS?

Great Value REDUCED SODIUM BLACK BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive Great Value REDUCED SODIUM BLACK BEANS' score?

In Scout's ingredient-by-ingredient analysis, Prepared black beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Great Value REDUCED SODIUM BLACK BEANS

Great Value
85 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Walmart
Category Beans
Summary

This product consists of prepared black beans, water, and salt, making it a simple and nutritious option with minimal processing. The black beans provide a good source of protein and fiber, contributing to digestive health and nutrient intake. Despite being processed, the clean ingredient list and absence of harmful additives support a high score within its category constraints.

Key ingredients 3

Prepared black beans
Good

Black beans are a nutritious legume rich in protein and fiber, supporting digestive health and providing essential nutrients. They are minimally processed, retaining most of their natural benefits. Compared to other legumes, they offer a good balance of carbohydrates and protein.

Benefits

Rich in protein and dietary fiber, black beans support digestive health and provide essential nutrients like iron and magnesium.

Water
Neutral

Water is used as a medium for cooking and preserving the beans, contributing no calories or nutrients. It is a neutral ingredient with no direct health impact. Its presence ensures the beans remain hydrated and ready to eat.

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Salt
Neutral

Salt is used to enhance flavor and preserve the beans, but it is refined and lacks trace minerals. While it is necessary for flavor, excessive consumption can lead to health issues. Compared to unrefined salts, it does not provide additional mineral benefits.

Risks

Excessive salt intake can lead to high blood pressure and cardiovascular issues.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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