Miller's - Parmesan Cheese 8.00 oz

Common questions

Is Miller's - Parmesan Cheese 8.00 oz healthy?

Miller's - Parmesan Cheese 8.00 oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This Parmesan cheese is made from pasteurized part-skim milk, cheese cultures, salt, and enzymes, which are traditional ingredients for cheese-making.

How processed is Miller's - Parmesan Cheese 8.00 oz?

Miller's - Parmesan Cheese 8.00 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Miller's - Parmesan Cheese 8.00 oz's score?

In Scout's ingredient-by-ingredient analysis, Parmesan cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Miller's - Parmesan Cheese 8.00 oz

85 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cheese
Summary

This Parmesan cheese is made from pasteurized part-skim milk, cheese cultures, salt, and enzymes, which are traditional ingredients for cheese-making. The product is minimally processed and does not contain any harmful additives or seed oils, making it a clean choice within its category. However, as a processed food, its score is capped, but it remains a high-quality option due to its simple and traditional ingredient list.

Key ingredients 1

Parmesan cheese
Good

Parmesan cheese is a traditional dairy product known for its rich flavor and high protein content. It is made from pasteurized part-skim milk, cheese cultures, salt, and enzymes, which are minimally processed. The fermentation process enhances its digestibility and nutrient availability.

Risks

Contains lactose, which may cause issues for individuals with lactose intolerance.

Benefits

Rich in protein and calcium, supporting bone health and muscle maintenance. Contains beneficial bacteria from cheese cultures that may aid digestion.

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Processing

Group 3 · Processed

Processed Foods

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