Good & Gather Half & Half

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Common questions

Is Good & Gather Half & Half healthy?

Good & Gather Half & Half scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of milk and cream, both of which are minimally processed dairy ingredients that provide essential nutrients like calcium and protein.

How processed is Good & Gather Half & Half?

Good & Gather Half & Half is NOVA Group 3: Processed Foods.

Which ingredients drive Good & Gather Half & Half's score?

In Scout's ingredient-by-ingredient analysis, Milk, Cream count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Good & Gather Half & Half

Good & Gather
85 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Good & Gather is carried at Target stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Target Corporation
Category Dairy
Summary

This product consists of milk and cream, both of which are minimally processed dairy ingredients that provide essential nutrients like calcium and protein. The simplicity of the ingredient list and the absence of additives or artificial components contribute positively to its rating. However, as a processed food, the score is capped to reflect its processing level.

Key ingredients 2

Milk
Good

Milk is a natural source of essential nutrients like calcium, vitamin D, and protein. It is minimally processed and provides a balanced profile of macronutrients. The quality of milk can vary based on factors like organic certification and pasture-raised conditions.

Risks

Some individuals may experience lactose intolerance or milk allergies, which can cause digestive discomfort.

Benefits

Rich in calcium and vitamin D, which are crucial for bone health. Provides high-quality protein that supports muscle maintenance and growth.

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Cream
Good

Cream is a dairy product that is high in fat and provides a rich source of energy. It is typically less processed than many other food additives and can enhance the flavor and texture of foods. The fat content in cream can vary, and higher fat creams are often more desirable for culinary uses.

Risks

High in saturated fat, which may contribute to heart disease if consumed in excessive amounts.

Benefits

Provides a rich source of energy and can enhance the flavor and texture of foods. Contains fat-soluble vitamins like A, D, E, and K.

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Processing

Group 3 · Processed

Processed Foods

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