DRESSING MIX

Organic nonfat milk is a source of high-quality protein and essential nutrients. Being organic, it is free from synthetic pesticides and hormones. It provides calcium and vitamin D, supporting bone health.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Organic cane sugar is a natural sweetener that is less processed than refined sugar. It retains some molasses content, providing minimal nutrients. However, it contributes to calorie intake without significant nutritional benefits.

Organic garlic is known for its antioxidant and anti-inflammatory properties. It contains allicin, which may support cardiovascular health. Being organic, it is free from synthetic pesticides.

Organic onion provides flavor and contains antioxidants like quercetin. It supports immune health and has anti-inflammatory effects. Organic certification ensures minimal pesticide exposure.

Organic carrot powder is a source of beta-carotene, which the body converts to vitamin A. It supports vision and immune health. Organic processing ensures it is free from synthetic chemicals.

Organic celery seed is known for its potential anti-inflammatory and diuretic properties. It contains antioxidants and may support blood pressure regulation. Organic certification ensures minimal exposure to harmful chemicals.

Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. However, it provides no nutritional benefits.

Organic parsley is rich in vitamins A, C, and K, and provides antioxidants. It supports bone health and immune function. Organic certification ensures it is free from synthetic pesticides.

Organic black pepper enhances flavor and contains piperine, which may improve nutrient absorption. It has antioxidant properties and supports digestive health. Organic processing ensures minimal chemical exposure.

Organic natural flavor is a catch-all term that can include various compounds. While organic, it lacks transparency and may include processed ingredients like maltodextrin. It is less desirable compared to whole food flavorings.

Lactic acid powder is used as a preservative and acidity regulator. It is generally recognized as safe and can be derived from natural fermentation. It provides no significant nutritional benefits.