BALSAMIC VINEGAR

Common questions

Is BALSAMIC VINEGAR healthy?

BALSAMIC VINEGAR scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This balsamic vinegar is made from organic wine vinegar and organic cooked grape must, both of which are minimally processed and free from synthetic chemicals.

How processed is BALSAMIC VINEGAR?

BALSAMIC VINEGAR is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive BALSAMIC VINEGAR's score?

In Scout's ingredient-by-ingredient analysis, Organic Cooked Grape Must counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BALSAMIC VINEGAR

85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Whole Foods Market
Category Condiments
Summary

This balsamic vinegar is made from organic wine vinegar and organic cooked grape must, both of which are minimally processed and free from synthetic chemicals. The organic certification enhances its health profile, and the absence of harmful additives or seed oils contributes to its favorable rating. Despite being a processed culinary ingredient, it maintains a clean label with beneficial components, supporting a high score within its category.

Key ingredients 2

Organic Cooked Grape Must
Good

Traditional whole-food sweetener and base made from concentrated grape juice, retaining natural flavors and minimal processing.

Organic Wine Vinegar
Neutral

Made from fermented organic wine, providing traditional acidity and flavor without harmful additives.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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