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Whole Foods Brown Rice

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Common questions

Is Whole Foods Brown Rice healthy?

Whole Foods Brown Rice scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Brown rice is a minimally processed whole grain that retains its bran and germ, providing more fiber and nutrients compared to refined grains.

How processed is Whole Foods Brown Rice?

Whole Foods Brown Rice is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Whole Foods Brown Rice's score?

In Scout's ingredient-by-ingredient analysis, Long grain brown rice counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Whole Foods Brown Rice

Whole Foods
85 Excellent

Analysis updated June 2026 · How Scout scores

$4.29 · 80 oz · $0.05 / ounce
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Near you

Whole Foods is carried at Whole Foods stores. Find one within 25 miles.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Whole Foods Market
Category Rice
Summary

Brown rice is a minimally processed whole grain that retains its bran and germ, providing more fiber and nutrients compared to refined grains. It is a staple food that offers a balanced source of carbohydrates and essential nutrients, with no harmful additives or processing concerns. Its simple ingredient list and natural nutritional profile contribute to its high rating.

Key ingredients 1

Long grain brown rice
Good

Long grain brown rice is a whole grain that retains its bran and germ, providing more fiber and nutrients compared to white rice. It is minimally processed, preserving its natural vitamins and minerals. As a staple food, it offers a balanced source of carbohydrates and essential nutrients.

Benefits

Rich in dietary fiber, vitamins, and minerals, which support digestive health and provide sustained energy.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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