Member's Mark DELUXE mixed nuts LIGHTLY SALTED

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Member's Mark DELUXE mixed nuts LIGHTLY SALTED healthy?

Member's Mark DELUXE mixed nuts LIGHTLY SALTED scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of nutrient-dense nuts like cashews, almonds, pecans, and pistachios, which are rich in healthy fats, protein, and essential minerals.

How processed is Member's Mark DELUXE mixed nuts LIGHTLY SALTED?

Member's Mark DELUXE mixed nuts LIGHTLY SALTED is NOVA Group 3: Processed Foods.

Which ingredients drive Member's Mark DELUXE mixed nuts LIGHTLY SALTED's score?

In Scout's ingredient-by-ingredient analysis, Cashews, Almonds, Pecans count in its favor; Peanut oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

More from Member's Mark

See more

Member's Mark DELUXE mixed nuts LIGHTLY SALTED

Member's Mark
70 Good

Analysis updated August 2026 · How Scout scores

$22.80 · 34 oz · $0.67 / ounce
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Walmart
Category Nuts
Summary

This product contains a mix of nutrient-dense nuts like cashews, almonds, pecans, and pistachios, which are rich in healthy fats, protein, and essential minerals. However, the use of peanut oil, a seed oil high in omega-6 fatty acids, detracts from its nutritional quality due to its potential to promote inflammation. The processing level of the product further limits its score potential, despite the overall clean ingredient list.

Key ingredients 6

Cashews
Good

Cashews are a good source of healthy fats, protein, and essential minerals like magnesium and copper. They are minimally processed and provide beneficial nutrients that support heart health. Compared to other nuts, they have a lower fat content but still offer significant nutritional benefits.

Risks

Cashews can be allergenic for some individuals and should be consumed with caution by those with nut allergies.

Benefits

Rich in healthy monounsaturated fats and essential minerals, cashews support heart health and provide energy.

See more about Cashews →
Almonds
Good

Almonds are high in healthy fats, fiber, and vitamin E, making them a nutritious snack. They are minimally processed and provide antioxidants that support overall health. Almonds are also known for their potential to improve cholesterol levels.

Risks

Almonds can cause allergic reactions in individuals with nut allergies.

Benefits

High in vitamin E and healthy fats, almonds support heart health and provide antioxidant benefits.

See more about Almonds →
Pecans
Good

Pecans are rich in healthy fats, fiber, and antioxidants, contributing to heart health and reduced inflammation. They are minimally processed and provide essential nutrients like manganese and thiamine. Pecans are also known for their potential to improve cholesterol levels.

Risks

Pecans may cause allergic reactions in individuals with nut allergies.

Benefits

Rich in antioxidants and healthy fats, pecans support heart health and provide anti-inflammatory benefits.

See more about Pecans →
Pistachios
Good

Pistachios are a good source of protein, fiber, and healthy fats, supporting heart health and weight management. They are minimally processed and provide essential nutrients like vitamin B6 and potassium. Pistachios are also known for their potential to improve blood lipid profiles.

Risks

Pistachios can cause allergic reactions in individuals with nut allergies.

Benefits

High in protein and healthy fats, pistachios support heart health and provide essential nutrients.

See more about Pistachios →
Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals, supporting electrolyte balance. It is less refined than table salt, retaining beneficial minerals. Sea salt can enhance flavor without the need for excessive sodium intake.

Risks

Excessive consumption of sea salt can contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential trace minerals and supports electrolyte balance.

See more about Sea salt →
Peanut oil
Bad

Peanut oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often refined, which can strip away beneficial nutrients. Compared to other oils, it lacks the beneficial monounsaturated fats found in oils like olive oil.

Risks

High omega-6 content may promote inflammation and contribute to an imbalanced fatty acid profile.

See more about Peanut oil →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Nuts