Studentenfutter geröstet

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Studentenfutter geröstet healthy?

Studentenfutter geröstet scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of roasted nuts and sultanas, which are beneficial for their healthy fats, protein, and natural sugars.

How processed is Studentenfutter geröstet?

Studentenfutter geröstet is NOVA Group 3: Processed Foods.

Which ingredients drive Studentenfutter geröstet's score?

In Scout's ingredient-by-ingredient analysis, Sultanas, Roasted peanuts, Roasted almonds count in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Studentenfutter geröstet

Ardilla
68 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Stackivy Limited
Category Nuts
Summary

This product contains a mix of roasted nuts and sultanas, which are beneficial for their healthy fats, protein, and natural sugars. However, the presence of sunflower oil, a refined seed oil high in omega-6 fatty acids, detracts from its nutritional quality due to its potential to promote inflammation. The processing level of the product also limits its score potential, despite the overall nutrient density of the ingredients.

Key ingredients 5

Sultanas
Good

Sultanas are a natural source of sugars and provide dietary fiber. They are minimally processed and retain beneficial nutrients like vitamins and minerals. Their natural sweetness can be a healthier alternative to refined sugars.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Rich in natural sugars and dietary fiber, supporting digestive health and providing quick energy.

Roasted peanuts
Good

Roasted peanuts are a good source of protein and healthy fats. They provide essential nutrients such as niacin and magnesium. The roasting process enhances flavor without significantly degrading nutritional value.

Risks

Potential allergen for some individuals and may contain added salt or oils.

Benefits

High in protein and healthy fats, supporting muscle health and providing sustained energy.

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Roasted almonds
Good

Roasted almonds are rich in monounsaturated fats and vitamin E. They are minimally processed and retain their nutritional profile. The roasting process enhances flavor while preserving beneficial nutrients.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats and antioxidants, supporting heart health and reducing oxidative stress.

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Roasted cashews
Good

Roasted cashews provide healthy fats and essential minerals like magnesium and zinc. They are minimally processed and retain their nutritional benefits. The roasting process enhances flavor without significant nutrient loss.

Risks

Potential allergen for some individuals.

Benefits

Rich in healthy fats and minerals, supporting bone health and immune function.

Sunflower oil
Very Bad

Sunflower oil is high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is a refined seed oil, often processed with heat and chemicals. Its high omega-6 content can disrupt the balance of fatty acids in the diet.

Risks

High omega-6 content may promote inflammation and contribute to chronic diseases.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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