Chicken Breast Raw Skinless Boneless
Summary
This product consists of minimally processed chicken breast meat, which is a high-quality source of lean protein. It contains no additives or harmful ingredients, making it a healthy choice. The inclusion of water and salt is typical for preservation and does not significantly impact its nutritional value.
At a glance
Key ingredients 3
Chicken breast meatGood
Chicken breast meat is a high-quality source of lean protein, essential for muscle growth and repair. It is minimally processed and free from additives, making it a healthy choice. Compared to other meats, it is low in fat and calories, supporting weight management.
Benefits
Rich in protein and low in fat, supporting muscle maintenance and overall health.
WaterNeutral
Water is used in food processing to maintain moisture and texture. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the product remains juicy and palatable.
See more about Water →SaltNeutral
Salt is used to enhance flavor and preserve food. It is a common culinary ingredient with no additional processing in this context. While necessary for flavor, excessive consumption can lead to health issues such as hypertension.
Risks
Excessive salt intake may contribute to high blood pressure and cardiovascular issues.
Benefits
Provides essential sodium needed for various bodily functions.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store