Extra Lean Ground Beef (96/4)
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At a glance
Summary
This product is a minimally processed, high-quality source of protein, consisting solely of ground beef with a lean 96/4 fat ratio. It retains most of its natural nutrients and is free from additives, making it an excellent choice for those seeking a nutritious meat option. The minimal processing and absence of harmful ingredients contribute to its high rating.
Key ingredients 1
Ground beefGood
Ground beef is a high-quality source of complete protein, providing essential amino acids necessary for muscle repair and growth. The '96/4' ratio indicates a lean cut with minimal fat content, which is beneficial for those monitoring fat intake. It is minimally processed, retaining most of its natural nutrients.
Benefits
Rich in protein and essential nutrients such as iron, zinc, and B vitamins, which support various bodily functions including energy production and immune health.
Processing
Unprocessed or Minimally Processed Foods
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