Gut Ponholz Netto Entrecôte vom deutschen Jungbullen

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Common questions

Is Gut Ponholz Netto Entrecôte vom deutschen Jungbullen healthy?

Gut Ponholz Netto Entrecôte vom deutschen Jungbullen scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of 100% beef, which is a minimally processed, high-quality source of complete protein and essential nutrients like iron, zinc, and vitamin B12.

How processed is Gut Ponholz Netto Entrecôte vom deutschen Jungbullen?

Gut Ponholz Netto Entrecôte vom deutschen Jungbullen is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Gut Ponholz Netto Entrecôte vom deutschen Jungbullen's score?

In Scout's ingredient-by-ingredient analysis, Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Gut Ponholz Netto Entrecôte vom deutschen Jungbullen

Gut Ponholz Netto
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by PHW Group
Category Meat and Seafood
Summary

This product consists of 100% beef, which is a minimally processed, high-quality source of complete protein and essential nutrients like iron, zinc, and vitamin B12. The absence of additives, preservatives, or harmful ingredients contributes to its high rating, reflecting its status as a whole food with significant health benefits.

Key ingredients 1

Beef
Good

Beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle growth and repair. It is rich in important nutrients such as iron, zinc, and vitamin B12, which are crucial for various bodily functions. The quality of beef can vary, but when sourced from well-raised cattle, it offers significant health benefits.

Risks

Excessive consumption of red meat may be associated with increased risk of certain health issues, such as heart disease and colorectal cancer.

Benefits

Beef provides essential nutrients like iron and vitamin B12, which support energy production and neurological health. It is also a rich source of high-quality protein, beneficial for muscle maintenance and growth.

See more about Beef →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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