Sparkling Red Grape (Bel Normande Brand)
Summary
This beverage is primarily composed of red grape juice concentrate, which is beneficial due to its antioxidant content. However, it is heavily processed and contains added acids, which contribute to its ultra-processed classification. The high sugar content, although naturally occurring, also impacts its healthiness, leading to a moderate score.
At a glance
Key ingredients 3
Red Grape Juice ConcentrateVery Good
Red grape juice concentrate is rich in antioxidants, particularly resveratrol, which supports heart health and reduces inflammation. The concentration process retains most of the beneficial polyphenols found in grapes. It is a natural source of vitamins and minerals, contributing positively to overall health.
Benefits
Contains antioxidants that may help reduce the risk of chronic diseases and support cardiovascular health.
Citric AcidNeutral
Citric acid is commonly used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe when used in moderation. It helps maintain the stability and taste of the product without significant health concerns.
Risks
Excessive consumption may lead to dental erosion due to its acidic nature.
Benefits
Acts as a natural preservative and enhances flavor without adding calories.
Carbon DioxideNeutral
Carbon dioxide is used to carbonate beverages, providing the characteristic fizz in sparkling drinks. It is a naturally occurring gas and is safe for consumption in the amounts used in beverages. It does not contribute any calories or nutrients to the product.
Benefits
Provides carbonation, enhancing the sensory experience of the beverage.
Processing
Ultra-Processed Foods
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