Thé vert Gingembre Saveur Citron vert

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Common questions

Is Thé vert Gingembre Saveur Citron vert healthy?

Thé vert Gingembre Saveur Citron vert scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This tea contains beneficial ingredients like organic green tea, ginger, and lemon peel, which are known for their antioxidant properties and health benefits.

How processed is Thé vert Gingembre Saveur Citron vert?

Thé vert Gingembre Saveur Citron vert is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Thé vert Gingembre Saveur Citron vert's score?

In Scout's ingredient-by-ingredient analysis, Green Tea, Ginger, Lemon Peel count in its favor; Natural Lemon Flavor, Natural Lime Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Thé vert Gingembre Saveur Citron vert

Carrefour BIO
70 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Owned by Carrefour
Category Tea
Summary

This tea contains beneficial ingredients like organic green tea, ginger, and lemon peel, which are known for their antioxidant properties and health benefits. However, the presence of natural flavors, which can be highly processed and lack transparency, detracts from its overall score. Despite being organic, the product is considered ultra-processed, which limits its potential rating.

Key ingredients 5

Green Tea
Very Good

Green tea is rich in antioxidants, particularly catechins, which are known for their health-promoting properties. The organic certification indicates minimal pesticide use, enhancing its health benefits. Regular consumption is associated with improved brain function and fat loss.

Benefits

Contains catechins and EGCG, which support cardiovascular health and provide anti-inflammatory effects.

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Ginger
Very Good

Ginger is well-known for its anti-inflammatory and antioxidant properties. The organic nature of the ginger ensures it is free from synthetic pesticides and chemicals. It is often used to aid digestion and reduce nausea.

Benefits

May help reduce muscle pain and soreness, and improve digestion.

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Lemon Peel
Good

Lemon peel is a source of vitamin C and other antioxidants, contributing to its health benefits. The organic certification ensures it is free from synthetic pesticides, enhancing its nutritional profile. It can add a natural citrus flavor and aroma to the product.

Benefits

Provides antioxidants and vitamin C, supporting immune health and skin vitality.

Natural Lemon Flavor
Bad

Natural flavors can be derived from a variety of sources and may contain additives not disclosed on the label. Despite being labeled as 'natural', these flavors are often processed and can include solvents and preservatives. The lack of transparency in their composition can be concerning for consumers seeking clean ingredients.

Risks

Potential for undisclosed additives and processing agents that may not align with clean eating principles.

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Natural Lime Flavor
Bad

Similar to other natural flavors, natural lime flavor may include a variety of compounds that are not fully disclosed. These flavors are often processed and can contain solvents and preservatives. The term 'natural' does not guarantee the absence of synthetic processing.

Risks

Potential for undisclosed additives and processing agents that may not align with clean eating principles.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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